{"version":"1.0","provider_name":"Marktonderzoek agentschap","provider_url":"https:\/\/www.intotheminds.com\/blog\/nl\/","author_name":"Pierre-Nicolas Schwab","author_url":"https:\/\/www.intotheminds.com\/blog\/nl\/member\/pierre-nicolas\/","title":"Marktonderzoek SIAL 2018. Trend 4: clean food","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bZ1OOUfs2B\"><a href=\"https:\/\/www.intotheminds.com\/blog\/nl\/marktonderzoek-sial-2018-trend-4-clean-food\/\">Marktonderzoek SIAL 2018. Trend 4: clean food<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.intotheminds.com\/blog\/nl\/marktonderzoek-sial-2018-trend-4-clean-food\/embed\/#?secret=bZ1OOUfs2B\" width=\"600\" height=\"338\" title=\"&#8220;Marktonderzoek SIAL 2018. Trend 4: clean food&#8221; &#8212; Marktonderzoek agentschap\" data-secret=\"bZ1OOUfs2B\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/intotheminds.com\/blog\/app\/uploads\/sial-paris-2018-marktonderzoek-frankrijk-fruta-natchup-3.jpg","thumbnail_width":1024,"thumbnail_height":683,"description":"Een marktonderzoek naar de voedingsmiddelensector zou onvolledig zijn zonder een bezoek aan SIAL Paris. De uitgave 2018 maakte het ons mogelijk om innovaties in deze sector te ontdekken. In dit artikel hebben we het over de innovaties van \u2018clean food\u2019, producten met gezonde recepten van vlekkeloze oorsprong."}