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New consulting services for the food retail sector

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With some 50 projects completed in the last years and, alone for 2013, 5 projects in the food retail sector, IntoTheMinds will develop in the coming months a new range of services dedicated to entrepreneurs in the HoReCa field (Hotels – Restaurants – Coffee shop).

New consulting services for the HoReCa sector

Besides our regular coaching for would-be entrepreneurs, we’ll craft our marketing expertise to develop two very specific services:

  • A to Z development of food retail stores : from finding the right location for your store to renovating the space and printing the menu, through positioning the store and crafting a unique value proposition, you’ll be able to rely on us to meet all your objectives. You’ll remain in the driving seat and will be able to focus on the opening and operations of YOUR store while we take care of the rest
  • Whereas the above service can also include the search and benchmark for potential suppliers of raw materials and ingredients, we’ve decided to make our broad experience of worldwide producers and products available as a stand-alone service.

Benchmarking of food products for the retail sector

We spend a considerable amount of time in professional fairs and are in touch with literally hundreds of producers. While we previously retained all that knowledge for us and for the clients who needed it, we realized that other entrepreneurs in the food sector may also be interested to benefit from this knowledge. Call us or write us to learn about what we can do for you and all the wonderful and unique products we have tasted and which do not exist yet on your market. They are ready for you to try and to sell!

 

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Author: Pierre-Nicolas Schwab

Dr. Pierre-Nicolas Schwab is the founder of IntoTheMinds. He specializes in e-commerce, retail and logistics. He is also a research fellow in the marketing department of the Free University of Brussels and acts as a coach for several startups and public organizations. He holds a PhD in Marketing, a MBA in Finance, and a MSc in Chemistry. He can be contacted by email, Linkedin or by phone (+32 486 42 79 42)

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